Saturday, 17 September 2011

The Diet Plan

This is a calorie controlled diet which I am using from the hospital which states it is useful for a limited time - I have been given this by a dietitian and strongly suggest you consult a doctor if thinking of using this diet as I know this is ok for me, but I can't guarantee it is safe for anyone else.  I am showing this diet in detail, so you can see the variety I can have even though all the 'goodies' have been taken away.

Have three meals a day and use the 'extra' fruit and yogurts as desserts or snacks
Try to vary the foods as much as possible to help make sure you are getting a good range of nutrients.  It may be a good idea to start having a multivitamin and iron supplement   
Do not guess weights, always use scales
No sugar, cooking oils, margarine, butter, low fat spread, mayonnaise or sauces are allowed.
Water, tea, coffee and low calorie squash are allowed freely (use milk from allowance)
A small amount of the following can be added to food if needed: salt, lemon juice, vinegar, balsamic vinegar, garlic, herbs, pepper, artificial sweeteners, low calorie salad dressing (not low mayonnaise or salad cream)
Sugar free jelly and sugar free chewing gum are allowed freely
Include at least 2 litres of fluids a day (4-5 pints)

Breakfast 30g non sugar-coated and nut-free cereal (eg porridge oats, ready brek, branflakes, rice krispies, special K, cornflakes, shreddies, sultana bran)
OR  1 1/2 weetabix or shredded wheat
OR  1 portion of fruit
OR  1 diet/virtually fat free yogurt or fromage frais
OR  1 small slice of bread or roll

Lunch and Dinner
 1 small slice of bread or small roll
OR  2 crispbreads
OR 100g potato (uncooked weight) - jacked, boiled or mashed with milk from allowance
OR 30g (uncooked weight) of rice, couscous, pasta or noodles

With unlimited amount of vegetables or salad

With Choose ONE of the following - all are cooked weights

150g steamed or poached fish.  No batter or breadcrumb coatings
OR 100g lean meat, trim off all fat before cooking
OR  1 large egg eg poached, boiled or scrambled with milk from allowance
OR  150g Quorn or Tofu
OR  40g cheese eg cheddar, brie, stilton etc
OR  60g low fat cheese eg Philidelphia light, Laughing Cow Light
OR  100g chicken or turkey
OR  150g tinned tuna (not in oil)
OR  100g tinned salmon, sardines, pilchards (not in oil)
OR  half a can Healthy Eating baked beans

Each day also have:
260 ml (half pint) of skimmed or semi skimmed milk
3 portions of fruit (one of which could be swapped for a small 150ml glass of fruit juice
1 diet/virtually fat free yogurt or fromage frais

A portion of fruit is:
1 large fruit eg banana, apple, pear, orange, grapefruit
OR
2 small fruits eg kiwi, plum, satsuma
OR
200g strawberries, raspberries, blueberries, blackberries, rhubarb or gooseberries
OR
10 grapes or cherries
OR
100g tinned fruit in juice

As I mentioned at the beginning, this diet has been given to me by a dietitian and I would recommend, strongly that if you have to lose alot of weight you check with your doctor first what diet is appropriate for you

1 comment:

  1. well done nicki go girl we will have 2 meet for a salad in fid lol

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